Non-timber forest products (NTFPs) are widely utilized by rural communities to improve food security and generate income. However, challenges brought about by deforestation, climate change, population pressures, and the lack of studies to assess market potentials impede the local communities in fully capturing the benefits of NTFPs. Hence, this feasibility study was conducted to identify constraints, potentials, and strategies to promote community-based NTFP enterprise in Siem Reap.
